Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Rich Chocolate Cake Recipe

Rich Chocolate Cake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This rich chocolate cake is soft, moist, and deeply chocolatey with a smooth buttercream frosting. Perfect for celebrations or everyday comfort baking.

  • Total Time: 55
  • Yield: 10 slices 1x

Ingredients

Scale
  • 200g flour
  • 200g sugar
  • 75g cocoa powder
  • 2 eggs
  • 240ml milk
  • 120ml oil
  • 2 tsp vanilla
  • 240ml hot coffee
  • 200g butter
  • 250g powdered sugar

Instructions

  1. Preheat oven
  2. Mix dry ingredients
  3. Add wet ingredients
  4. Stir in hot coffee
  5. Bake
  6. Cool
  7. Make frosting
  8. Assemble cake

Notes

Use hot coffee for deeper flavor. Do not overmix batter. Cool completely before frosting.

  • Author: Inaya
  • Prep Time: 20
  • Cook Time: 35
  • Category: Dessert
  • Method: Baking
  • Cuisine: International
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 450
  • Sugar: 35g
  • Sodium: 300mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 85mg

Find it online: https://www.inayarecipes.com/rich-chocolate-cake-recipe/